Review made by: camelia
Review:
I've been twice, once in 2014, once Easter 2015, when concomitantly with us were three families. I felt invigorated as we descchis car door and heard water running behind the guesthouse and I felt the cold mountain air. I have not felt able to describe this place in his true beauty and realize that it is not yet so famous as I would have expected. I first got there by chance, the second time I went and now I miss special to get iara. Landmarks are so close and so many that no one vacation to get to see them all. The food at the hostel is exceptional, traditional food, made with ingredients from its own yard. At Easter, although I was around 8-9 people, I found pleasantly heated restaurant, the tables were pots with blueberries, homemade wine, brandy syrup, natural spring water and a plate of chili countries in earth plates. I stayed with nostalgia those carafes and I tried many times to recreate it came out but did not. sant among guests and owners always smiling and always doing their time to talk and listen. Last time they were given a small leaflet with sights Garda de Sus, which I received from locations with more claims. Evening room to fall asleep with the murmur was most placere.Camera was great, nice, modern bathroom and the room had a small balconas the river. The food is so cheap that I felt embarrassed. Accommodation with food on one day, Easter, cost only 100 lei. At the restaurant, a traditional dish meal cost little ridiculous. From the photos, the pension does not seem much, but there, on the spot, is all you can expect from traditional tourism in Romania.
(Translated with Google Translate)
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